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13 products
Korean BBQ Seasoning Mix
120g of Korean BBQ seasoning blend can flavor 1348g (approx. 2.7 jin) of pork for a sweet-savory taste with a refreshing tangy note, rich flavor profile, subtle garlic aroma, long-lasting finish, excellent odor removal, and prominent meaty savoriness. Ideal for juicy, tender results in Korean-style grilled pork, chicken, fish, beef, or family gatherings...
Smoked Fruit Wood Compound Seasoning
120g of fruitwood-scented compound seasoning yields 2400g (approximately 4.8 jin) of roasted chicken or duck with a rich reddish-brown color. Features a pronounced smoky aroma, blending robust five-spice and wine notes with a sweet, Chinese-style finish. Savory yet sweet—ideal for those who prefer sweeter flavors—with full-bodied, succulent meat texture.
Qilu BBQ Compound Seasoning
120g of Qilu BBQ compound seasoning makes 2667g (about 5.334 jin) of chicken. It delivers a rich, savory sauce flavor with a strong meaty taste—salty as the base, sweet as a complement—for a deep, robust profile. Perfect for grilled wings, drumsticks, whole chicken, barbecue, skewered meat and bone, and other snacks. A true specialty of Qilu.
Japanese-style curry seasoning blend
120g of Japanese curry compound seasoning yields 600g (approx. 1.2 lbs) of meat. The resulting curry has a golden hue, rich creamy aroma, and inviting sweetness. It delivers a mild, well-balanced curry flavor with low heat, ideal for consumers who prefer subtle curry profiles.
Nanyang Curry Compound Seasoning
120 g of Japanese curry seasoning blend makes 600 g of meat. The prepared curry sauce has a yellowish hue, with a salty profile and rich curry flavor. It offers medium-high heat, ideal for consumers who love bold curry taste.
Chicken Teriyaki Seasoning Blend
120g of grilled chicken seasoning blend can flavor 2222g (approximately 3.5 lbs) of chicken. With its signature grilled taste and subtle black pepper aroma, it delivers a lingering aftertaste. Marinated chicken cooked by pan-frying or roasting results in tender, juicy meat with rich flavor—perfect for creating dishes like grilled chicken sandwiches and rice bowls similar to those at major fast-food chains.
Farmhouse Roasted Chicken Seasoning Mix
120g of Manor Roasted Chicken Seasoning Mix yields 4444g (approximately 2.5 lbs) of seasoned chicken. The roasted wings feature a golden, glossy finish with an appetizing aroma that highlights the natural flavor of the meat and a subtle smokiness. The primary taste profile is savory and fresh, blending multiple spices for a flavor reminiscent of nature.
Iced Tea Duck Compound Seasoning
120g of Iced Tea Duck Seasoning Mix can flavor 3428.5g (about 3.5 lbs) of meat. After roasting, the duck legs have a rich, glossy reddish-brown appearance that is highly appetizing. They emit a strong aroma of iced black tea and offer a delicious blend of sweet rock sugar and tea flavors, enhanced by a variety of aromatic spices designed to eliminate gamey notes for an exceptional taste experience.
Hungarian-style compound seasoning
120 grams of Hungarian-style compound seasoning yields 2000 grams (approximately 4 jin) of chicken. It features a prominent garlic aroma, subtle milky notes, and the fresh, smoky scent of roasted peppers with rich meaty undertones. The heat hits immediately upon tasting, followed by a lingering spiciness that fills the mouth. Despite its intensity, it delivers no burning sensation—just a full-bodied burst of garlic and chili flavors.
Compound Seasoning for Chongqing-style Smoked Duck
120 grams of this compound seasoning for smoked tea duck yields 4000 grams (approximately 8 jin) of duck meat. It delivers a savory, aromatic flavor with excellent deodorizing power. The smoked skin achieves a standard golden-brown hue, creating an appetizing red-yellow appearance with rich meaty aroma. For enhanced flavor, smoke over fruitwood or tea leaves. A subtle wine fragrance gradually emerges as you chew, leaving a lingering aftertaste.
Teriyaki-style compound seasoning
120 g of teriyaki compound seasoning yields 2758 g (approximately 5.5 jin) of meat. It has a brown base with subtle red tones and a glossy, appetizing finish. The aroma features a rich blend of sweetness and char, with a hint of alcohol. On the palate, savory notes complement the fragrance, enhancing the natural freshness of the chicken while effectively removing fishiness and cutting through grease.
Curry BBQ Compound Seasoning
120g of Japanese curry compound seasoning can season 2000g (4 jin) of meat. The product has a bright yellow color, a rich and appetizing curry aroma, and delivers tender, smooth meat with a robust curry flavor. It features a medium-to-high heat level that builds gradually and lingers.
Hungarian BBQ Seasoning Blend
120g of Hungarian BBQ seasoning blend makes 2666g (approx. 5 jin) of lamb with a distinct black pepper aroma and garlic notes. It offers moderate heat, effectively removes gamey flavors, and results in tender, juicy meat with rich black pepper taste. Use it at home to create authentic grilled lamb skewers, lamb chops, or whole roasted lamb.